e m e n t s
Par Dixvins
e s é v é n m e t d e l a n n é e
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Just like our winegrowing brethren in Sicily, we haven’t had multiple centuries to study the intricacies of our terroir—the sense of place created by the interaction of soils, climate, and topography.
Since 1973, we have been determining the best way to grow incredible grapes here, and we are continually refining our vineyard as our knowledge and experience grow.
"Our style is about allowing each varietal to shine."
– Bruno Rossi, Founder and Owner
A premier region
h e V a l l y
As part of the agricultural industry, we fully depend on our surrounding, just as it depends on us. That’s why we grow our produce organically and sustainably. Over the past decades the carbon footprint of the winery has been positive, which is something we’re really proud of.
As part of the agricultural industry, we fully depend on our surrounding, just as it depends on us. That’s why we grow our produce organically and sustainably. Over the past decades the carbon footprint of the winery has been positive, which is something we’re really proud of.
sustainability
i n d f u l n s s o f t h e E n v i r e t
experiences
Let's Get Together!
Book a visit to the winery to experience first-hand the magical atmosphere of the valley, nibble on the sweetest and ripest sorts of grapes and taste our best wines. Perfect for a family trip, your anniversary, or any social event.
